Apr 25, 2024  
2016-2017 Undergraduate Bulletin 
    
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2016-2017 Undergraduate Bulletin [ARCHIVED CATALOG]

CULA 1200 - Sanitation and Food Safety

3 Credit Hours
Description: This primer course is designed to educate all students to the sacred trust between food production facilities and the general public.  It should prepare each studet to successfully complete the National Restaurant Association’s ServSafe or any similar certificate.