Apr 25, 2024  
2022-2023 Undergraduate Bulletin 
    
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2022-2023 Undergraduate Bulletin [ARCHIVED CATALOG]

HOSP 2010 - Introduction to the Hospitality and Tourism Industry

Credit Hours 3
Description: This course is an overview of the hospitality industry, which is composed of lodging, food and beverage, transportation, retail outlets, and special events, casinos, and country clubs. This course presents the history, organization, opportunities and challenges that exist in the many careers that make up the dynamic world of hospitality.