Hospitality Management Minor

The Hospitality Management minor exposes students to the challenges and opportunities of the growing hospitality industry. The curriculum is designed to give students a practical base of hospitality management knowledge and abilities. Graduates of the program have the potential of working throughout the world for major hotel and restaurant companies, private clubs, resorts, casinos, theme parks, and recreational facilities, consulting firms, and other related industries. Related career opportunities abound in the industry, both locally and on a global basis, and include such titles as Front Desk Manager, Social Director, Caterer, Hospitality Supervisor, Meeting Planner, Recreational Director and Travel Director.