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Nov 24, 2024
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2020-2021 Undergraduate Bulletin [ARCHIVED CATALOG]
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AGRI 3390 - Livestock Evaluation and Selection Credit Hours 2 Prerequisite: AGRI 1310 ; Corequisite: AGRI 3391 ; Description: Evaluation and selection of various livestock species including cattle, swine, sheep, and horses. Ability to relate phenotype to the genetic merit of livestock in selecting breeding stock animals. Understanding the relationship between appearance and carcass merit of food animals and performance in horses.
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