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Aug 31, 2024
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2022-2023 Undergraduate Bulletin [ARCHIVED CATALOG]
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AGRI 3391 - Livestock Evaluation and Selection Lab Credit Hours 1 Prerequisite: AGRI 1310 ; Corequisite: AGRI 3390 ; Description: Laboratory component for evaluation and selection of various livestock species including cattle, swine, sheep, and horses. Ability to relate phenotype to the genetic merit of livestock in selecting breeding stock animals. Understanding the relationship between appearance and carcass merit of food animals and performance in horses.
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