Aug 23, 2019  
2018-2019 Undergraduate Bulletin 
    
2018-2019 Undergraduate Bulletin [ARCHIVED CATALOG]

Course Descriptions


 

Computer Science

   •  CSCI 4440 - Introduction to Open Source Databases
   •  CSCI 4450 - Introduction to Artificial Intelligence
   •  CSCI 4460 - Content Management Systems
   •  CSCI 4520 - Network Security
   •  CSCI 4550 - Computer Graphics
   •  CSCI 4560 - Robots I
   •  CSCI 4561 - Robotics II
   •  CSCI 4570 - High Performance and Parallel Computing
   •  CSCI 4600 - Introduction to Software Engineering
   •  CSCI 4601 - Testing and Quality Assurance
   •  CSCI 4602 - Software Design and Architecture
   •  CSCI 4603 - Requirements and Project Management
   •  CSCI 4630 - Web Server Administrator
   •  CSCI 4635 - IAS Malware Analysis and Countermeasures
   •  CSCI 4650 - Introduction to ASP.NET Programming
   •  CSCI 4670 - Network Applications
   •  CSCI 4750 - Systems Analysis and Design
   •  CSCI 4770 - Advanced Data Communications and Networking
   •  CSCI 4800 - Computer Science and Information Systems Seminar
   •  CSCI 4805 - Computer Science Capstone
   •  CSCI 4900 - Special Problems in Computer Science
   •  CSCI 4910 - Topics Computer Science
   •  CSCI 4940 - Internship in Information Technology

Construction Engineering Technology

   •  CCET 1210 - Construction Surveying
   •  CCET 2450 - Residential Mechanical Systems
   •  CCET 2500 - Construction Materials and Methods
   •  CCET 2540 - Jobsite Management
   •  CCET 2600 - Construction Safety and Health
   •  CCET 2700 - Construction Estimating
   •  CCET 2715 - Wood Design
   •  CCET 2720 - Architectural Design
   •  CCET 2740 - Water and Sewer Systems
   •  CCET 2750 - General Contracting
   •  CCET 2790 - Capstone Project
   •  CCET 2840 - Construction Codes and Standards

Criminal Justice

   •  CRJ 1010 - Introduction to Criminal Justice
   •  CRJ 2000 - Introduction to Criminology
   •  CRJ 2010 - Criminal Law
   •  CRJ 2020 - Research Methods in Criminal Justice
   •  CRJ 2400 - Terrorism Understanding
   •  CRJ 3000 - Constitutional Law
   •  CRJ 3020 - Criminal Evidence Procedure
   •  CRJ 3030 - Terrorism and the Law
   •  CRJ 3100 - Fundamentals of Cybercrime
   •  CRJ 3130 - Policing in America
   •  CRJ 3140 - Private Secuirty and the Law
   •  CRJ 3150 - Penology and the Study of Corrections
   •  CRJ 3210 - Medico-Legal Forensics
   •  CRJ 3220 - Criminal Investigations
   •  CRJ 3300 - Ethics in Criminal Justice
   •  CRJ 3430 - Management of Incidents
   •  CRJ 3440 - Crime Prevention
   •  CRJ 4000 - Law Enforcement Administration
   •  CRJ 4011 - Issues in Criminal Justice
   •  CRJ 4030 - Comparative Criminal Justice/Homeland Security
   •  CRJ 4040 - Global Jihad and U. S. Homeland Security
   •  CRJ 4050 - Criminal Profiling
   •  CRJ 4125 - Intelligence Analysis
   •  CRJ 4140 - Homeland Security Law
   •  CRJ 4200 - Special Topics in Criminal Justice
   •  CRJ 4210 - Gangs in Society
   •  CRJ 4220 - White Collar Crime
   •  CRJ 4230 - Criminal Justice in Popular Culture
   •  CRJ 4250 - Serial Murder
   •  CRJ 4300 - Advanced Criminology
   •  CRJ 4410 - Domestic Terrorism
   •  CRJ 4420 - International Terrorism
   •  CRJ 4860 - Criminal Justice Internship and Practicum

Culinary Arts

   •  CA 2410 - Dining Room Service
   •  CA 2700 - Bar Management
   •  CA 2710 - Meat Cutting and Process
   •  CULA 1200 - Sanitation and Food Safety
   •  CULA 1305 - Nutrition for Culinary Arts
   •  CULA 1310 - Fundamentals of Baking
   •  CULA 1320 - Culinary I (Fundamentals)
   •  CULA 1321 - Advanced Baking and Pastry
   •  CULA 1325 - Culinary II (Fabrication)
   •  CULA 1330 - Garde Manger
   •  CULA 1340 - Dining Room Service
   •  CULA 2250 - Professional Catering
   •  CULA 2300 - Food and Beverage Management
   •  CULA 2331 - Cooking for Special Diets
   •  CULA 2340 - Human Resource Management
   •  CULA 2350 - Introduction to Ice Carving
   •  CULA 2351 - Plated Desserts and Presentations
   •  CULA 2352 - Hot and Cold Desserts
   •  CULA 2361 - Retail Bakery Management
   •  CULA 2370 - Bar Service
   •  CULA 2373 - Gourmet Foods
   •  CULA 2375 - Purchasing and Cost Control
   •  CULA 2376 - International Food
   •  CULA 2380 - Culinary Internship
   •  CULA 2390 - Culinary Capstone

Dance

   •  DANC 1035 - Fundamentals of Dance
   •  DANC 1040 - World Dance
   •  DANC 1200 - Introduction to Dance
   •  DANC 1350 - Ballet I
   •  DANC 1450 - Modern Dance I
   •  DANC 1500 - Jazz Dance I
   •  DANC 1700 - Hip Hop Dance I
 

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